Ingredients:
Ice (enough to fill shaker about 3/4 full)
1/2 ounce white creme de cacao
1/2 ounce blue curacao
2 ounces cream or half & half
Fill a shaker with ice. Add the creme de cacao, blue curacao, and cream. Shake for about 10 seconds, and then
strain into a cocktail glass.
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